Tender chicken and mushrooms, enhanced with sautéed cremini mushrooms and a touch of homemade pesto.
Tender chicken and mushrooms, enhanced with sautéed cremini mushrooms and a touch of homemade pesto.
Homemade spaghetti cooked with home-style beef mince, Napolitana sauce, and Parmesan cheese.
Juicy prawns cooked in aromatic garlic oil, enhanced by a medley of herbs, chili, mushrooms, and capsicum, resulting in an elegant pasta.
Flat fettuccine pasta in a garlic cream sauce with sautéed chicken and parmesan. A hearty classic with creamy depth.
Tender chicken and penne pasta in a creamy tomato herb sauce. A perfect balance of richness and tang.
A tasting trio featuring classic tomato-basil, creamy avocado, and bold olive tapenade on toasted sourdough.
Toasted sourdough topped with garlic, marinated tomatoes, extra virgin olive oil, and fresh basil.
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